An ambitious chef opens a restaurant on a remote estate where she battles kitchen chaos, crushing self doubts… and a haunting presence who threatens to sabotage her at every turn.
Casa Bonita opened in 1974 in an unassuming strip mall. The massive "Disneyland of Mexican restaurants" is an Old West and Acapulco-inspired fever dream made famous by its indoor waterfall, cliff divers, and haunted caves, and was featured in a classic 2003 episode of South Park. When its creators, Trey Parker and Matt Stone, learn that Casa Bonita might close its doors for good, they attempt to preserve a crumbling piece of their childhood and Denver history.
A mockumentary that follows the 5 main contestants of The Golden Apron contest, a competition in search of "the greatest home chef in America", being held by a nefarious food manufacturing company with their own corporate agenda.
A gripping chronicle of three couples over the course of one fateful night in an LA restaurant named Collide. Hunter finds himself on an awkward blind date with the captivating Tamira, while a busboy and his waitress girlfriend hope to score a big payday, and outside, Peter sits in his car observing his wife Angie meet with the restaurant’s manager. Though all strangers, their stories are weaved together as they hurl towards an explosive end.
When the manager of an Italian restaurant chain wins the opportunity to attend the franchise’s educational immersion program in Italy, what she thought would be a romantic getaway devolves into chaos and catastrophe.
A restaurant owner has one weekend to make $30,000 or lose his lease.
In the shadow of Bryant-Denny Stadium stands one of the most iconic Tuscaloosa restaurants, Rama Jama's. This local diner is a key tradition in the Alabama Football season, and its own story has much to tell.
A much loved Parisian-style bistro located in Los Angeles between a thriving McDonalds and KFC, Belle Vie is owned and operated by the charming and hopeful Vincent Samarco, who struggles to adapt, survive and keep the bistro alive in the midst of a pandemic that has ravaged small businesses everywhere.
For two friends on the brink of losing everything, a dusty pipe dream of opening up an upscale restaurant in their hometown of the Bronx is all they have left to turn their lives around. Together, they take on the insanity of the New York restaurant world, and navigate its underbelly of petty criminals, corrupt officials and violent mobsters.
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.
Reunited after 15 years, famous chef Sasha and hometown musician Marcus feel the old sparks of attraction but struggle to adapt to each other's worlds.
A rebellious teenager must travel the country with his sick grandpa to get to his basketball game.
Darcy has always worked hard to prove herself and be successful on her own terms, even choosing to start her own company, rather than work with her father. Returning to her hometown for Christmas, Darcy reconnects with an old rival, restaurant owner Luke, and they are forced to plan a charity event together. As Darcy spends time with her family and Luke, she starts to realize what matters most in life and sets out to mend her relationship with her father, and possibly fall in love.
A young woman who dreams of opening her own restaurant lands a job at a prominent restaurant whose head chef becomes her unlikely ally when the restaurant's unscrupulous owner, a Master Chef herself, plots to return the place to its former glory by presenting her new assistant's recipes as her own.
Yin and Lee are making dumplings in the kitchen of their restaurant. Yin is kneading dough; Lee is cutting meat and vegetables to make the filling. They are preparing the favourite food of their daughter Tim Tim, who passed away three years before. While they are cautiously folding the dumplings, they are thinking of the beautiful and painful moments. In silence... each with their own memories.
Natalie and Nick are frustrated with their luck in romance. After tossing coins into a fountain, the two then begin dreaming about each other. But, according to fountain mythology, they only have a week to turn those dreams into reality.
Mizuho takes over a restaurant in Nago, Okinawa, which was left to her by her grandmother. She single-handedly runs “Gajimaru Diner”, named after the large, deeply-rooted Gajimaru (banyan) tree in the area. Eventually, circumstances lead to her being brought together with an unknown traveler named Hayato, her ex-boyfriend Shota who returns after living in Tokyo for the past seven years, and a woman named Riko who shares something with both of them. As they work at the diner together, their relationships reveal themselves differently than what they had in mind.
Bryan, an unassuming pet photographer has action and adventure thrust upon him when he is forced to wed Masha, a Croatian crime lord's daughter, and she is subsequently kidnapped while on their honeymoon in a tropical paradise.
Sloan is beautiful, stylish, and on the fast track to success at her public relations firm. After her client Caitlin ends up in a coma and becomes her own personal ghost of Christmas past, present, and future; she finds out first hand that her unethical ways needs to change and reuniting with a past jilted lover may be the answer.
A Swiss tourist named Stella meets Christophe, a French drifter, on a Greyhound bus traveling from Chicago to San Francisco. Settling in San Francisco’s North Beach neighborhood, Stella and Christophe develop a sexual relationship. In time, she gets a job as a cashier in a postcard shop, while he parks cars at an expensive restaurant. Stella dreams of going to Japan and singing in clubs, while Christophe wants to explore “the Wild West” he imagines from the American movies of his childhood. The couple befriends Maria, a bisexual Italian immigrant who works in the kitchen at Christophe’s restaurant. In their spare time, the three foreigners complain about their low-wage jobs, criticize Americans, and dream of going someplace else. After Christophe is fired from his valet job, an incoming customer hands him the keys to his car. Christophe takes the vehicle and convinces Stella and Maria to flee with him to New Orleans, Louisiana, and the trio embarks on a new adventure.
The film is set in a restaurant, and the tragicomic events that befall a restaurant owner who is in debt to a mafia boss.
An American woman is stranded in Tokyo after breaking up with her boyfriend. Searching for direction in life, she trains to be a ramen chef under a tyrannical Japanese master.
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